Experience
Bala, Ontario, in the Muskoka Lakes region, is known as the Cranberry Capital of Ontario. It is home to Muskoka Lakes Farm & Winery, the province's largest cranberry farm, hosts the annual Bala Cranberry Festival every October.
Tuesday, September 29th
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Discover 10 hiking trails near Taboo Muskoka Resort in Gravenhurst — from in-town forest walks to Lake Muskoka lookouts, all within a short drive.
Wednesday, September 9th
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Experience
September is widely considered Muskoka's best-kept secret season: the lake is still warm enough to swim, fall foliage begins turning by mid-month and peaks in late September into early October.
Friday, August 21st
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Experience
Muskoka has a way of filling a weekend without you noticing. You arrive with a loose plan, and somewhere between the first morning on the water and the last fire of the trip, you realize you've barely scratched the surface. Here's where to start.
Monday, August 10th
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Gather
Planning a corporate retreat in Muskoka? Discover how to choose the right venue, structure your agenda, and create an experience your team will actually remember.
Thursday, July 23rd
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Experience
Muskoka sunsets are in a category of their own - open freshwater lakes, clean Canadian Shield air, and a western horizon framed by old-growth forest produce evening light that visitors remember long after everything else about a trip has faded.
Friday, July 10th
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Experience
There are faster ways to get around Muskoka. There are also none worth taking. The loop around Lake Muskoka is one of those rare drives that rewards a slow pace - where the route itself is the experience, and every bend in the road reveals something worth stop...
Thursday, May 21st
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Experience
Our architects just took to Instagram with the first glimpse of what's coming to Taboo Muskoka, and let's just say it's shaping up to be something special. Keep reading to see what they revealed.
Saturday, May 2nd
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Dine
The Boathouse Restaurant at Taboo Muskoka has embraced a renewed culinary identity centered on approachable, elevated Italian cuisine. Serving hotel guests, residents, cottagers, and the local community, the warm and welcoming ambiance.
Friday, May 1st
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Dine
Taboo Muskoka is pleased to announce the appointment of our new Executive Chef, Nick Bergeron! Nick began his culinary journey in 1998 at Cambrian College, and just a year later started his apprenticeship here at the resort when it was known as Muskoka Sands.
Thursday, April 30th
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StayExperience
Boutique lakeside escapes, refined Muskoka stays, and unforgettable moments on the shores of Lake Muskoka.
Wednesday, April 29th
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